chimichurri verde
Miguel Brasco, an Argentine food critic, believes the word was coined when the British failed in their invasion of Rio de la Plata in...
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Smokey Joes
Sep 8, 20201 min read
grilled picanha steak
I just love a Grilled Picanha Steak with that flavoursome fat cap, it is a delicious, juicy grilled cut of beef popular in Brazilian...
2100
Smokey Joes
Jul 12, 20202 min read
Leftover Brisket Pies
With so many people asking what to do with leftover brisket and the great range of affordable pie makers on the market, a pie is the...
11,2430
Smokey Joes
Jun 21, 20202 min read
Korean Fried Chicken
My Korean Fried Chicken is a crispy coated buttermilk fried chicken chicken smothered in a spicy Korean Glaze This dish is insanely good...
3610
Smokey Joes
Apr 29, 20201 min read
fire roasted salsa
this is the perfect salsa to add to a spicy beef taco where you want that slightly charred flavour profile What you need 6 Roma tomatoes...
660
Smokey Joes
Apr 25, 20201 min read
Tequila Lime Marinade
this is a typical marinade for a taco inspired dish using meats such as flank or skirt steak, chicken, and work equally as well as good...
950
Smokey Joes
Apr 22, 20201 min read
bacon burnt ends
Bacon Burnt Ends just sounds just as delicious as it is – if there is one way to to make bacon better this would have to be it and I...
3170
Smokey Joes
Apr 14, 20201 min read
BBQ beef brisket (pellet smoker)
What you need One 6-7kg (12-14 lb) beef brisket. Smokey Joes Gunpowder & Espresso Rubs what to do Take brisket out of fridge, remove from...
6740
Smokey Joes
Apr 6, 20202 min read
left over brisket chilli
i get asked so often what to do with leftover brisket or other smoked meats.. one of my favourite options is to make a pot of chilli. or...
1730
Smokey Joes
Apr 3, 20201 min read
espresso rubbed tenderloin
what you need 1 x 2kg tenderloin 2 tbls olive oil 6 tbls Smokey Joe’s Espresso rub Sea salt to taste Suggested smoking wood/ pellets -...
1560
Smokey Joes
Mar 31, 20201 min read
holy guacamole
what you need 4 Ripe Avocados ½ small red onion – finely diced 2 Roma tomatoes - diced 1 Jalapeno chopped – remove ribs and seeds for...
1260
Smokey Joes
Mar 26, 20201 min read
baby back ribs - sweet & smokey
What you need Baby Back Ribs Smokey Joe's Honey Hog or Smokey Hot Rub Your favorite sweet or spicy sauce Olive oil or Yellow Mustard 100g...
3860
Smokey Joes
Mar 11, 20201 min read
Smokey Joe’s poco loco slaw
What you need 1/2 head Green Cabbage shredded 1/2 head Purple Cabbage shredded 1 small red onion sliced thin 1 Jalapeño deseeded and...
1150
Smokey Joes
Mar 3, 20201 min read
poco loco lamb ribs
3 x racks lamb ribs, roughly 500gr (1lb) each 5-6 tablespoons Smokey Joe's Poco Loco rub 1 cup water 1/4 cup apple cider vinegar...
1070
Smokey Joes
Feb 29, 20201 min read
firecracker wings
what you need For the brine: 1/3 cup kosher salt, 2/3 cup brown sugar, 3 litres cold water 2kg chicken wing pieces 3-4 tablespoons...
2600
Smokey Joes
Feb 19, 20201 min read
Smokey Joe's cajun fish tacos
what you need 500gr white fish such as cod 2 limes 2 tsp Dijon mustard 1 teaspoon Smokey Joe's Cajun rub ½ cup olive oil 2 cloves garlic...
780
Smokey Joes
Feb 11, 20201 min read
baked sweet potato hash
2 tbsp olive oil 2 Med sweet potatoes. diced 2 medium white potatoes diced 1 cup oyster mushrooms ½ red onion diced 1 clove garlic finely...
560
Smokey Joes
Feb 6, 20202 min read
smokey joe's jerky
Jerky is one of my favourite things not only to make but also to eat, and it is so expensive to buy. This recipe will save you a ton of...
4320
Smokey Joes
Feb 2, 20201 min read
smoked jalapeno poppers
My smoked popper recipe is wrapped with bacon.. just because everything's better with bacon. then seasoned with with Smokey Joe's Cuban...
880
Smokey Joes
Jan 31, 20201 min read
smoked lamb shanks
Smoking the lamb shanks prior top browning / roasting lamb shanks will add an incredible wood-fired flavour into this sensational dish....
1580
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